Meeting Beers for March 2023 Meeting
25 beers by 12 club members
Display: Sorted by brewer name Grouped by brewer
Fernie Brewing CO. Grisette No. 04 - Commercial
Style: 25B. Saison
by Aaron C
About: 4.3% smuggled back from Canada 🇨🇦
Mystery-I think Brown - Homebrew
Style: --
by Aaron C
Seven Layer Coconut Velvet Cake IPA - Bow & Arrow Brewing - Commercial
Style: 21C. Hazy IPA
by Ben Keough
About: Hazy IPA w/ vanilla, coconut, lemon, and lactose
Czech Pilsner - Homebrew
Style: 3B. Czech Premium Pale Lager
by Ben Keough
Citra Hop Tea - Homebrew
Style: --
by Ben Keough
About: Carbonated Nepal white tea dry-hopped with whole leaf citra
Milk Stout + Club Barrel Stout - Homebrew
Style: 16A. Sweet Stout
by Ben Keough
2x cherry sour - Homebrew
Style: 28B. Mixed-Fermentation Sour Beer
by Brandon
About: 2lb of cherry per gallon
Ancient Ruins (2018) - Cerebral Brewing - Commercial
Style: 20C. Imperial Stout
by Corey T.
About: 9%, Brewed with a plethora of chocolate malts, cacao husks and Haitian cacao nibs from our friends at Cultura Craft Chocolate. Thick and decadent.
Trillian's - Homebrew
Style: 15B. Irish Stout
by Corey T.
About: Irish Stout 4.2% - Maris Otter, Flaked Barley, Special Roast, Chocolate, a little Nugget + 1084 Irish Ale
Forever Awake (2018) - Cerebral Brewing - Commercial
Style: 20C. Imperial Stout
by Corey T.
About: 10.5%, Brewed in collaboration with our friends next door at the Lula Rose General Store, using 60 pounds of their house blend, Polecat, roasted by Middle State Coffee
Warp - Homebrew
Style: 2A. International Pale Lager
by Corey T.
About: Irish Lager 4.2% - w/ Hallertau and Saaz + 34/70
Irish Stout - Homebrew
Style: 15B. Irish Stout
by Eric Heinrich
Belhaven Black Scottish Stout - Commercial
Style: Scottish Stout
by Eric Heinrich
About: 4.2 ABV
Wexford Irish Style Creme Ale - Commercial
Style: Creme Ale
by Eric Heinrich
About: 5.0 ABV, Nitro Draught
Bock - Homebrew
Style: 6C. Dunkles Bock
by George
About: 6%
Black Sheep Brewery Milk Stout - Commercial
Style: 16A. Sweet Stout
by George
Pilsner - Homebrew
Style: 5D. German Pils
by Ken
Black Lager - Homebrew
Style: --
by Ken R
The Slow Pour Pils - Bierstadt - Commercial
Style: 5D. German Pils
by Lorrey
Heritage's Apricot Whiskey Sour - Westbound and Down - Commercial
Style: 28B. Mixed-Fermentation Sour Beer
by Lorrey
Pîlz - Homebrew
Style: 3B. Czech Premium Pale Lager
by Lorrey
Stout (Foreign Extra) - Homebrew
Style: 16D. Foreign Extra Stout
by Michael
Mac and mixed apple cider - Homebrew
Style: Cider
by Reagor
Buddy Pass by Breckenridge Brewery - Commercial
Style: 16B. Oatmeal Stout
by Tom
About: Imperial, Whiskey Barrel Aged
Mr. Snook Extra - Homebrew
Style: 16D. Foreign Extra Stout
by Tom
About: circa 2016